Christmas calls for something special, so why not try a German fruit bread loaded with all the goodness of macerated fruits with a kick of spices. Stollen is a rich fruit bread which is normally baked during Christmas time. Traditionally stollen bread has a marzipan(optional) filling.
Christmas is just around the corner and its time once again for feasts, fun and get-togethers. Check out this fish masala recipe which can be served with bread, piping hot rice or chappathi.